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All cakes are gluten- and wheat-free. Many are also dairy-free. Some flavours can be made without eggs and there are cupcake options for vegan flavours. For all enquiries, please state your dietary requirements when you place your order.
All cakes are gluten-free (GF) wheat-free (WF) and don't contain nuts*. Our buttercreams contain milk but you can order a dairy-free (DF) alternative. We can also offer vanilla, chocolate and coffee cupcake flavours for vegan or egg-free (EF). Just let us know your dietary needs when you place your order.
(*Please note the kitchen is not a nut- or peanut-free environment. See Terms & Conditions for details.)
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