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All cakes are gluten- and wheat-free. Many are also dairy-free. Some flavours can be made without eggs and there are cupcake options for vegan flavours. For all enquiries, please state your dietary requirements when you place your order.
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All cakes are gluten-free (GF) wheat-free (WF) and don't contain nuts*. Our buttercreams contain milk but you can order a dairy-free (DF) alternative. We can also offer vanilla, chocolate and coffee cupcake flavours for vegan or egg-free (EF). Just let us know your dietary needs when you place your order.
(*Please note the kitchen is not a nut- or peanut-free environment. See Terms & Conditions for details.)
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