Are you reading this while sighing on your way to work, wishing you could actually avoid a 90 minute commute and instead work from the comfort of your own kitchen?
You're not alone. But you probably know this already. It's just...how on earth does anyone make the transition from steady job (and income) to working for themselves?
I was asked to take part in a set of videos for young people to answer exactly that question (and more). So if you're keen to know a few behind-the-scenes moments at The Bakehouse, click on the image below for an overview:
Do you have any questions for me about life as a home baker? Do ask them below!